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Home » Blog

Six courses of sherry..What to pair with them…

Submitted by Ryan on Wednesday, 16 November 2005No Comment |

Nuts, sure. But what else tastes great with sherry? Almost anything: Sherry has a wide spectrum, from crisp clean finos to thick rich creams. The easy route with any wine is food from the same neighborhood.

When Tampa’s Columbia restaurant hosted Emilio Lustau of the fabled sherry house as part of its year of Spanish wine dinners, the menu was a handy guide of tapas and other Spanish foods to match with various sherries.Continue Reading about Sherry pairings…

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