Spanish Wine, Portuguese Wine and much, much more...

For All You Port Lovers, A Delicious Alternative: Ginja with Chocolate

Editor’s note: When Ryan and I visited Obidos in 2003, we had found a quaint little bed and breakfast run by a woman named Melana. Weary and hungry from traveling with our large backpacks filled with wine, we sat down in her living room decorated more like a cozy ski lodge than a traditional Portuguese [...]

The Best Portuguese Peasant Stew: Cozido à Portuguesa

Gabriella and I are adventurous. When out with clients, or even friends, in a new city, we inevitably suggest that they choose something typical from the region that is important to the understanding of the wine or culture of the region. We, for the most part, have been fortunate and rarely end up regretting our [...]

Suck it Up and do What the Portuguese do, Eat Caracois!

It’s summertime in Portugal, and as the tourists flood the downtown, the Portuguese retreat to their local restaurants and bars to enjoy the gastronomic tradition of the season: snails! Yes, that’s right, Caracois are to the Portuguese as hot dogs and hamburgers are to the Americans this season, and they’re both cheap eats. From what [...]

Cork Forests, Travel Recommendations, and some other Tidbits from Catavino

It’s been a busy the past few months, because Spain is finally waking up to blogging; and we’re excited to be a small part of it. I’ve been buried in two new websites, while trying to maintain a few others. All good news for our small growing enterprise. Today, we head off to Oporto, to [...]

Dessert in Belem, Portugal? Pasteis de Belem of Course!

You may not be aware of this, but the Portuguese are excellent bakers and pastry makers, each famed for their traditional local pastries! And because of this special culinary tradition, I wanted to dedicate a series to the stories behind each of these unique pastries, in addition to what dessert wines are commonly paired with [...]

A Belem Lunch with a Portuguese White Wine

Editor’s Note: Andrea Smith is one of our newest additions to the Catavino crew. A 25 year old budding wine enthusiast, chef and linguist, Andrea is no stranger to seeking out great food and wine combinations. Having grown up in Northern Virginia, 10 minutes outside of the capital Washington, DC and in a highly diverse [...]

Casa Montaña, a Fantastic Wine Bar Hidden in the Shadows of Valencia

There are bars and there are great, secret gems well worth going out of your way to experience. In the city of Valencia, Casa Montaña happens to be one of those incredible finds completely saturated in both history and beauty.
If left to our own devices, however, we would have never have found this bar, as [...]

Another Iberian Winery Sent to the Sidebar - Cortes de Cima

Today we are proud to announce another winery who will no longer be covered here at Catavino. Back in March, Carrie Jorgensen, one of the owners of Cortes de Cima, approached Catavino to assist them in creating a blog. Naturally, we were interested, as we like to help all wineries enter into this social [...]

3 Portuguese Whites + 4 Friends + Mushroom Risotto and Drunken Pears = Pure Happiness

I love home cooked meals, especially when I’m in a foreign culture, enjoying their traditional cuisine. I love the anticipation as exotic aromas float in the air, the great conversations that lead up to the first bite and the fervent energy that zips throughout the room as glances are stolen into the kitchen wondering how [...]

Can Spanish and Portuguese Wines Succeed in the Chinese Market?

Everyone wants a piece of China. These days, statistics about the country are tossed out from pretty much all corners of the globe. In fact, I’m starting to think that 99.9% of statistics relating to China – including this one? – should be taken with at least a pinch of salt. Reliable data about the [...]

Gary, Note to Self, Do Some Research! Portugal, Note to Self, Pay Attention to Gary!

Truth is, I’m a heretic. I’m going to say it, and I’m sure someone is going to call me on it, but I can’t stand watching Gary Vay-ner-chuck. If you don’t know what I’m talking about, then you know nothing of the online wine world. My sense is that Gary of Wine Library TV is [...]

Water Conservation versus Consumption: The Age Old Issue of Ignorace and Habit

Funny how even my most random experiences always seem to come back to wine.
Last Tuesday, I had one of those mornings where you wake up with a small laundry list of errands you want to get done for the day, while breathing shallow wondering how you’re going to magically accomplish it all. We all know [...]

Portuguese Wine Writer, Fernando Melo’s Tribute to Robert Mondavi

Editor’s Note:As many of you are well aware, Robert Mondavi died last week. Robert Mondavi was fundamental in helping to promote and define what California wine is today. Having read a dozens of wine tributes dedicated to his memory, Ryan and I equally wanted to share our thoughts too, but we didn’t feel as if [...]

2+1 Survey Returns with Joe “1WineDude” Roberts

Awhile back, Catavino ran a feature we called the 2 + 1 Iberian Wine Survey. The idea behind the survey was not only to get wine bloggers feedback on Spanish and Portuguese wine, but also an opportunity for readers to gain a better perspective as to what’s available outside the big peninsula.
To be honest, [...]

Krohn Port Wines

If I say “white fish”, what Portuguese wine comes to mind? Possibly a crisp, dry Alvarinho? Maybe you’d even go so far to include an Alentejo white made from Arinto or Antao Vaz? All fair combinations, but I doubt you would ever say, “hey, what about a light, refreshing Port wine!” At least I hope [...]

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