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I’m ticked off. I was supposed to be at the Meeting of Wine Creators in Ronda, Spain, this past weekend, but sadly, was unable to iron out the logistics to get there. It might seem like a trivial reason, but I would have needed to take a bus from the airport, and then transfer to a second bus in order to finally arrive in Ronda. I could have made it work, but for a two day conference, it seemed like a ridiculous amount of effort and wasted time traveling. Regardless, it sounded as if it was interesting, when considering the fascinating topics discussed. Top wine makers, wine writers and experts gathered in a who’s who of the wine world to discuss the issues related to the current state of the wine trade. Taken from their site:
WineCreator, the First International Meeting of Wine Creators, sprang from the unique concept of creating a debate between wine creators from all over the world and an international panel of experts on the current
situation of wine.
This meeting was prompted by the need to discuss the globalisation in terms of quality that has already reached the wine industry. The quality of wines today is quite high, not so much because of the imitation of styles and brands, but because of the generalisation of winemaking techniques and teachings.
For the first time, WineCreator, the First International Meeting of Wine Creators, will bring together the twelve most influential wine creators, chosen by a panel of experts made up of twenty of the most internationally renowned critics. The aim is to create alternatives to the models imposed through routine or through fashions in wine by taking a closer look …
Posted in: Blog · Tags: Drink • event • Food • Jancis Robinson • Jay Miller • new media • rant • Recreation • Robert Parker • Spain • spanish wine • Terry Theise • Web 2.0 • wine • Wine Spectator








